Twice the Charm: Zone Blu to Unveil a New Culinary Concept Inside Bonaventure Town Center Club

After months of anticipation, Zona Blu is excitedly preparing for the grand opening of its second Weston restaurant. The swanky new space is located inside one of the most recognizable locales in the area – The Bonaventure Town Center Club at 16690 Saddle Club Road. This eagerly awaited venue with an anticipated Spring 2024 opening is dubbed “Zona Blu at Bonaventure Town Center Club” and showcases a unique blend of Sardinian décor with a modern twist. Corporate Executive Chef Andrea Fadda, alongside his partners Deborah Marras Bautista and Sheila Marras David, are thrilled to invite guests to experience this new culinary destination, a testament to their commitment to bringing exceptional dining experiences to the Weston community.

Highlights of the new location include a full-service bar, an inviting patio overlooking the pool and lake, and spectacular sunsets paired with Zona Blu’s award-winning cuisine. Chef Fadda is excited to showcase his years of experience working in 5-star resorts and restaurants in Sardinia and around the globe. With over 30 years of experience as an Executive Chef, Fadda maintains a belief in the vast possibilities of culinary innovation, all while staying true to his Sardinian roots.

Thanks to this joint venture with the Bonaventure Town Center Club, Zona Blu will offer the public a lunch and dinner menu in their restaurant. This new location can also serve as the perfect destination for special occasions, business lunches, anniversaries, religious celebrations, etc. For larger celebrations, guests can reserve one of the Bonaventure Town Center’s three newly renovated banquet rooms with catered services offered by Zona Blu.

“Our objective is to provide an elegant setting, 5-star service, and (of course) a menu using only the most sought-after ingredients and highest-quality products from around the globe.

We are excited to launch a Sunday brunch like Weston has never seen. Plans are underway for live music, Sunday pig roasts, and a dynamic new lunch menu and dinner menu,” says Chef Fadda.

The original location, 189 Weston Road, will remain the beloved casual, family-style establishment that has been serving Weston since 2015. It will continue to offer the best pizza, pasta, and specials, as well as new menu items focused on family dining from its kitchen. In fact, the “OG” location will be referred to as “La Cucina di Zona Blu” (Zona Blu Kitchen), precisely what you’d picture when you walk into a Sardinian trattoria on our beautiful island.

“Zona Blu has been a labor of love for Chef Fadda, Shelia, and me. We take great pride in our creation. The expansion of our brand was a journey of careful consideration and planning. It took us years to find the perfect location and the ideal concept. Now, we’re thrilled to open our doors at the Bonaventure Town Center Club (BTCC),” says owner Deborah Bautista. “Above all, Zona Blu is a family-oriented establishment. This new location will offer another wonderful opportunity to serve and cater to our beloved community.”

Stay tuned for Zona Blu at Bonaventure Town Center Club’s opening date. The Zona Blu family looks forward to welcoming you for lunch and dinner from Monday to Saturday and for an exquisite brunch and dinner every Sunday.

The original location, “La Cucina di Zona Blu,” located at 189 Weston Road, is currently open Sunday from 12:30 pm to 10:00 pm, Tuesday–Thursday from 11:30 am to 10:00 pm, Friday from 11:30 am to 11:00 pm, and Saturday from 12:30 pm to 11:00 pm. Visit us online at